My Thoughts on Peers

I find it fascinating that many of my SCA friends have been discussing what makes a Peer, or what are Peer-like qualities, at the same time that I am reviewing my own journey thus far and where I want to go from here.

The Peers that I generally tend to affiliate with, I didn’t know were Peers when I met them. They are humble, kind people who don’t need to flaunt their prestige. They’re folks I can share a beer or a glass of wine with over a conversation, and have in many instances.

They’re decent folks themselves and try to encourage others to follow their moral compass for the good of the individual, the Society, and humanity as a whole. They understand that many hands make a task easy (most times).

They’re teachers and students all at once. They seek to expand their knowledge of people, themselves, their craft, and other crafts where they may not show mastery in. They understand that not all lessons come from our elders, and that younger folks have as much to give in their own ways.

They understand that they’re human — they forget, they get angry at times, they hurt, they share joy, they make mistakes, they forgive. And they do not hold the human condition against their fellow person.

~ ~ ~ ~ ~

As for myself, I personally think I have a while to go before I’m able to competently teach anyone else about my craft (leatherwork), but it’s also fun for me to experiment (see last night’s failed circlet attempt and my first run of my vambraces) and try to figure out what makes things work well. Okay, so that applies to cooking, as well. ;-P

I try to remain humble. While I’m fiercely proud of being recognized by my Barony and Kingdom for the things I’ve done, titles mean jack and squat to me. I’m Samii. Nothing more, nothing less. I know I’ve got a lot to work on and I’ve got miles and years to go on my journey.

I try to remain open to learning and improving. It’s the only way I’ll get better at anything. And, well, though I may be relatively proficient at a few things, I can always find new ways to do them that produce better results or just simply make my life easier.

I try to take experiences with a healthy dose of salt. Even negative experiences offer the silver lining of an opportunity to learn and grow. Crow is often best seasoned with salt and a little beer to wash it down.

I try to remain positive. Always forward. Forward always.

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